当前位置: 首页 >> 学术科研 >> 科研成果 >> 正文

SCI收录食品期刊目录

2008年09月04日 10:13 shipin 点击:[]

ADVANCES IN FOOD RESEARCH

AGRICULTURAL AND FOOD SCIENCE

AGRICULTURAL AND FOOD SCIENCE IN FINLAND

AGRO FOOD INDUSTRY HI TECH

ANTINUTRIENTS AND PHYTOCHEMICALS IN FOOD

ASSOCIATION OF FOOD DRUG OFFICIALS QUARTERLY BULLETIN

BULLETIN OF THE RESEARCH INSTITUTE FOR FOOD SCIENCE KYOTO UNIVERSITY

CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL

CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

CRC CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

CZECH JOURNAL OF FOOD SCIENCES

DOMESTIC ANIMAL WILDLIFE INTERFACE ISSUE FOR DISEASE CONTROL CONSERVATION SUSTAINABLE FOOD PRODUCTION AND EMERGING DISEASES

ECOLOGY OF FOOD AND NUTRITION

ENCAPSULATION AND CONTROLLED RELEASE OF FOOD INGREDIENTS

EUROPEAN FOOD RESEARCH AND TECHNOLOGY

EVALUATION OF CERTAIN FOOD ADDITIVES

EVALUATION OF CERTAIN FOOD ADDITIVES 51ST REPORT

EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS

EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS 53RD REPORT

EVALUATION OF CERTAIN VETERINARY DRUG RESIDUES IN FOOD

EVALUATION OF CERTAIN VETERINARY DRUG RESIDUES IN FOOD 52ND REPORT

FLAVOR FOOD INTERACTIONS

FOOD ADDITIVES AND CONTAMINANTS

FOOD AND AGRICULTURAL IMMUNOLOGY

FOOD AND AGRICULTURAL SECURITY

FOOD AND BIOPRODUCTS PROCESSING

FOOD AND CHEMICAL TOXICOLOGY

FOOD AND COSMETICS TOXICOLOGY

FOOD AND DRUG LAW JOURNAL

FOOD AUSTRALIA

FOOD BIOTECHNOLOGY

FOOD CHEMISTRY

FOOD CONTROL

FOOD DRUG COSMETIC LAW JOURNAL

FOOD ENGINEERING

FOOD FACTORS IN HEALTH PROMOTION AND DISEASE PREVENTION

FOOD HYDROCOLLOIDS

FOOD IN CANADA

FOOD MANUFACTURE

FOOD MICROBIOLOGY

FOOD MICROSTRUCTURE

FOOD NUTRITION NOTES AND REVIEWS

FOOD PACKAGING TESTING METHODS AND APPLICATIONS

FOOD PHYTOCHEMICALS FOR CANCER PREVENTION I

FOOD PHYTOCHEMICALS FOR CANCER PREVENTION II

FOOD POLICY

FOOD PRODUCT DEVELOPMENT FOOD PRODUCTION MANAGEMENT

FOOD QUALITY AND PREFERENCE

FOOD RESEARCH

FOOD RESEARCH INSTITUTE STUDIES

FOOD RESEARCH INTERNATIONAL

FOOD REVIEWS INTERNATIONAL

FOOD SAFETY ISSUES ASSOCIATED WITH PRODUCTS FROM AQUACULTURE

FOOD SCIENCE AND BIOTECHNOLOGY

FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL

FOOD SCIENCE AND TECHNOLOGY LEBENSMITTEL WISSENSCHAFT TECHNOLOGIE

FOOD SCIENCE AND TECHNOLOGY RESEARCH

FOOD STRUCTURE

FOOD TECHNOLOGY

FOOD TECHNOLOGY AND BIOTECHNOLOGY

FOOD TECHNOLOGY IN AUSTRALIA

FOOD TRADE REVIEW

FREE RADICALS AND OXIDATIVE STRESS ENVIRONMENT DRUGS AND FOOD ADDITIVES

HIGH DOSE IRRADIATION WHOLESOMENESS OF FOOD IRRADIATED WITH DOSES ABOVE 10 KGY

HIGHLIGHTS IN FOOD ALLERGY

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

INTERNATIONAL JOURNAL OF FOOD PROPERTIES

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

IRISH JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

IRRADIATION OF FOOD AND PACKAGING RECENT DEVELOPMENTS

ITALIAN JOURNAL OF FOOD SCIENCE

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

JOURNAL OF APPLIED BOTANY AND FOOD QUALITY ANGEWANDTE BOTANIK

JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES

JOURNAL OF FOOD AND DRUG ANALYSIS

JOURNAL OF FOOD BIOCHEMISTRY

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

JOURNAL OF FOOD ENGINEERING

JOURNAL OF FOOD LIPIDS

JOURNAL OF FOOD NUTRITION

JOURNAL OF FOOD PROCESS ENGINEERING

JOURNAL OF FOOD PROCESSING AND PRESERVATION

JOURNAL OF FOOD PROTECTION

JOURNAL OF FOOD QUALITY

JOURNAL OF FOOD SAFETY

JOURNAL OF FOOD SCIENCE

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY MYSORE

JOURNAL OF FOOD TECHNOLOGY

JOURNAL OF MEDICINAL FOOD

JOURNAL OF MILK AND FOOD TECHNOLOGY

JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN

JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

LEBENSMITTEL WISSENSCHAFT UND TECHNOLOGIE FOOD SCIENCE AND TECHNOLOGY

LIPIDS IN FOOD FLAVORS

LWT FOOD SCIENCE AND TECHNOLOGY

MACROMOLECULAR INTERACTIONS IN FOOD TECHNOLOGY

MOLECULAR NUTRITION FOOD RESEARCH

MYCOTOXINS AND FOOD SAFETY

NAHRUNG FOOD

NEW YORKS FOOD AND LIFE SCIENCES BULLETIN

OLIGOSACCHARIDES IN FOOD AND AGRICULTURE

PREPARATION AND USE OF FOOD BASED DIETARY GUIDELINES

PROCESS INDUCED CHEMICAL CHANGES IN FOOD

PROGRESS IN FOOD AND NUTRITION SCIENCE

QUARTERLY BULLETIN OF THE ASSOCIATION OF FOOD DRUG OFFICIALS OF THE UNITED STATES

RENEWABLE AGRICULTURE AND FOOD SYSTEMS

TRENDS IN FOOD SCIENCE TECHNOLOGY

VETERINARY CLINICS OF NORTH AMERICA FOOD ANIMAL PRACTICE

ZEITSCHRIFT FUR LEBENSMITTEL UNTERSUCHUNG UND FORSCHUNG A FOOD RESEARCH AND TECHNOLOGY

ZENTRALBLATT FUR VETERINARMEDIZIN REIHE B JOURNAL OF VETERINARY MEDICINE SERIES B INFECTIOUS DISEASES IMMUNOLOGY FOOD HYGIENE VETERINARY PUBLIC HEALTH //www.hainanu.edu.cn

上一条:国家自然科学基金的评审程序

关闭

  • 联系地址:海南省海口市人民大道58号永利集团
  • 联系电话:(0898)0898-66193581
Copyright 3044am永利(集团)官方网站-Official Platform 版权所有